Also, I made buttermilk biscuits when I went to my sister's house for Christmas. I made two batches - regular and black pepper/bacon. The bacon biscuits totally won.
Here is proof of me making them (and cutting them out with a champagne flute):
Per Southern Living, you have to roll them into a 9" by 5" rectangle and then fold it in thirds (repeating twice) so it gets flaky layers. It totally worked!
Channeling Nixon?
15 years ago
2 comments:
Both sets of biscuits were great, but the bacon and pepper ones were slightly more great.
Who knew champagne glasses had more than one use! ;)
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